Canning for food preservation
- Category
- cooking
- Video Duration
- 4:57
- Age Range
- 13 to 16
- Instructor
- Andrew
Objective
I love a juicy apple, a fresh tomato, and even a berry from time to time. What happens though when the snow is flying and these lovely foods are no longer available to me? I am so glad that I have been prepared and I know the skill of food preservation. When you want to save food for longer time periods you need to preserve it, and I don’t mean by putting it under your wing.
Members Only Content
Sign up for a paid membership.
Resources
Get Video Lesson- Lesson PDF (pdf)
- Intended to be used on a weekly basis.
- Students describe how they put the character trait into practice.
- Parent affirms, signs and dates the document.
Certificates
Download
*Members can add student name
